Two Easy To Make Carnival Style Recipes, You And The Kids Will Really Enjoy.

Yogunanas

On the water or on-shore here is a nutritious snack that is as fun to make as it is eat.

Let the kids help prepare them. Kids and adults alike will enjoy Yogunanas!!

2 cups Honey Graham Cereal (crushed)

(You can use the kids favorite honey nut cereal.)

4 Bananas (halved, crosswise)

1 cup Yogurt (plain or flavored)

8 Ice-Cream Sticks (flat,wooden)

1. Place Yogurt in a shallow bowl. 
2. Carefully insert wooden stick into cut end of each Banana half. 
3. Roll Bananas in Yogurt and sprinkle with crushed Cereal. 
4. Cover a small cookie sheet with wax paper. 
5. Place coated Bananas on cookie sheet. 
6. Freeze for at least 2 hours, until hard and Serve Frozen.

Makes 8

Baby Elephant Ears

Enjoy the tastes of the county fair anytime with these homemade elephant ears.

1 pkg. Dinner Roll Dough (white, frozen)

1/2 cup Sugar

1 Tbs. Cinnamon

3 Tbs. Butter (melted)

Oil for Deep Frying

1. Thaw Dough per package instructions.  
2. Heat Oil in deep fryer.
3. Mix Cinnamon and Sugar and set aside.
4. Stretch and shape each piece of Dough into a flat shaped "ear".
5. Deep fry, a few at a time, until brown (1 to 2 minutes per side) 
6. Drain on paper towel, brush with Butter and sprinkle with Sugar Cinnamon mixture.

Makes 10 Ears.